Pepperoni Chicken

Ingredients

• 14 ounces low carb pizza sauce
• 1 tablespoon coconut oil
• 4 medium chicken breasts, skinless and boneless
• Salt and black pepper to the taste
• 1 teaspoon oregano (dried)
• 6 ounces mozzarella (sliced)
• 1 teaspoon garlic powder
• 2 ounces pepperoni (sliced)

Instructions

1. Put pizza sauce in a small pot, bring to a boil over medium heat, simmer for 20 minutes and take off heat.
2. In a bowl, mix chicken with salt, pepper, garlic powder and oregano and stir.
3. Heat up a pan with the coconut oil over medium-high heat, add chicken pieces, cook for 2 minutes on each side and transfer them to a baking dish.
4. Add mozzarella slices on top, spread sauce, top with pepperoni slices, introduce in the oven at 400 degrees F and bake for 30 minutes.
5. Divide between plates and serve.
6. Enjoy!

** Nutrition per serving: 6 servings, Each has Calories 320, Fat 10g, Protein 27g, Carbs 3g