Avocado Pudding

Ingredients

• 2 avocados, pitted, peeled and chopped
• 2 teaspoons vanilla extract
• 80 drops stevia
• 1 tablespoon lime juice
• 14 ounces canned coconut milk

Instructions

1. In your blender, mix avocado with coconut milk, vanilla extract, stevia and lime juice, blend well, spoon into dessert bowls and keep in the fridge until you serve it.
2. Enjoy!

** Nutrition per serving: 4 servings, Each has Calories 150, Fat 3g, Protein 6g, Carbs 5g