July 24, 2019 1 min read



  • 6 ounces coconut oil, melted
  • 6 eggs
  • 3 ounces cocoa powder
  • 2 teaspoons vanilla
  • ½ teaspoon baking powder
  • 4 ounces cream cheese
  • 5 tablespoons swerve


  1. In a blender, mix eggs with coconut oil, cocoa powder, baking powder, vanilla, cream cheese and swerve and stir using a mixer.
  2. Pour this into a lined baking dish, introduce in the oven at 350 degrees F and bake for 20 minutes.
  3. Slice into squares when they are cold and serve with  sauce


  • 1 cup of water
  • 1/2 cup cocoa powder
  • 1/3 cup of powdered erythritol or swerve
  • A pinch of sea salt
  • 1 teaspoon stevia, vanilla drops


  1. Combine water, cocoa powder, sweetener, and salt in medium pot.
  2. Bring mixture to a boil, then reduce heat.
  3. Simmer on low for 5-10 minutes until the mixture thickens
  4. Remove from heat and stir in vanilla/stevia drops
  5. Enjoy!


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