Brownies
July 24, 2019
1 min read
Ingredients
- 6 ounces coconut oil, melted
- 6 eggs
- 3 ounces cocoa powder
- 2 teaspoons vanilla
- ½ teaspoon baking powder
- 4 ounces cream cheese
- 5 tablespoons swerve
Instructions
- In a blender, mix eggs with coconut oil, cocoa powder, baking powder, vanilla, cream cheese and swerve and stir using a mixer.
- Pour this into a lined baking dish, introduce in the oven at 350 degrees F and bake for 20 minutes.
- Slice into squares when they are cold and serve with sauce
Sauce
-
1 cup of water
-
1/2 cup cocoa powder
-
1/3 cup of powdered erythritol or swerve
-
A pinch of sea salt
-
1 teaspoon stevia, vanilla drops
Instructions
-
Combine water, cocoa powder, sweetener, and salt in medium pot.
-
Bring mixture to a boil, then reduce heat.
-
Simmer on low for 5-10 minutes until the mixture thickens
-
Remove from heat and stir in vanilla/stevia drops
- Enjoy!
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