Keto Pork Meatballs

June 05, 2019 1 min read

Easy KETO Pork Meatballs



  • 1 Large Egg
  • 1/2 teaspoon salt
  • 1 tsp dried oregano
  • 500 g Pork Mince 1 lb
  • 1/2 teaspoon pepper
  • 1 Tablespoon Garlic Powder
  • 2 Tablespoons Parmesan Cheese
  • 1 Tablespoon Worchester sauce
  • 1/4 Cup Heavy Whipping CreamPure Cream

Garlic Yogurt

  • 1 Cloves Garlic crushed
  • 1/2 tsp Salt
  • 1/4 tsp Dried Dill (optional)


  1. Preheat your oven to 180C (355F)
  2. In a large mixing bowl, add all the meatball ingredients and mix around with clean hands.
  3. Place baking paper into a large baking tray.
  4. Using a tablespoon measure, scoop out a portion, and roll into balls
  5. In a bowl, mix together the yogurt, crushed garlic, salt, and dill. Serve with the meatballs and enjoy.

** Nutrition per serving: Serving: 130g, Calories 114, Fat 27g, Protein 26g, Carbs 4g, Fiber: 1g

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