Keto Scrambled Eggs With Cheese

July 30, 2019 1 min read

Easy KETO Scrambled Eggs With Cheese


  • 2 Large Eggs
  • 2 Tablespoon Butter
  • 1/4 cup Cheddar Cheese


  1. Heat a pan on medium heat, add the butter.
  2. Once the butter has melted, add the 2 beaten eggs
  3. Cook the eggs slowly stirring occasionally
  4. Add cheese and mix gently until combined
  5. Transfer to a serving plate.
  6. Serve and enjoy!
Nutrition per serving:453 Calories, Fat43g, Protein 19g, Carbs 1.2g

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